Introducing Our New 4-Prong Performance Hawthorne Strainer
Discover our 4-prong Hawthorne strainer, easy to use & extra stable. Perfect for beginners, this tool delivers clean pours every time.
Introducing Our New 4-Prong Performance Hawthorne Strainer
Discover our 4-prong Hawthorne strainer, easy to use & extra stable. Perfect for beginners, this tool delivers clean pours every time.
Our Cocktail Picks and Bar Mats Just Got a Makeover!
A Bar Above, we make top-quality bar tools for professional and home bars. And now we’re launching two of our best-selling products in new colors.
How AI and Technology are Transforming the Hospitality Industry
[*This post is sponsored by The Bar & Restaurant Expo 2025 in Las Vegas. For more info on how to join us at the event, jump to the bottom of this article. Chris, Julia, the team, and I all hope to see you there!] The hospitality industry thrives on...
How to Create a High-End Beverage Program
Want to create a luxe beverage program for your bar or restaurant, without a high overhead? Learn how at A Bar Above!
White Peach Sangria
This easy white peach sangria recipe combines crisp white wine, peach liqueur, and fresh peaches in a single-serve cocktail that’s perfect for summer sipping. Refreshing, fruit-forward, and easy to batch!
The Classic Mojito Recipe
The Mojito is a minty classic is just the right level of sweetness – as long as you’re not out of mint, of course!
White Sangria Cocktail Recipe
White Sangria is a light, fruity cocktail made with white wine, brandy, citrus, and fresh seasonal fruit — perfect for summer sipping!
Advanced Beer Cocktails: Reductions, Compatible Flavors, and More with Nicole Barker
All about beer Cocktails: Want to work “beer” flavor into your cocktails? This podcast has some incredible ideas from the basic to the very advanced!
Beer Cocktail Basics with Chris Krause
We’re discussing all things beer cocktails! From how to get started if you want to offer beer cocktails on your drink menu to tips and tricks to elevate your cocktail service.
A Chat with the Beertender Chris Cohen
This guy knows his beer. Join us this week as we’re chatting about choosing beer and getting certified as a Cicerone!
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